Bismarck Tribune from Bismarck, North Dakota • Page 9

is Sh K. 'i vW. Oiblct. V-V FOR WHICH THEY SHOULD BE TRULY THftNKFUL SF-. "WliSit tlid IPeojDle of tills Oity Had to XBat Yesterday at tlie Slieridaxi ajid MERCHANTS HOTEL.

L. N. GRIFFIN, Proprietor. MENU. Bismarck, D.

Thanksgiving, Nov. 27, 1879. SOUP. Purie of Tomatoes. FISH.

Baked Trout, Oyster Sauce. White Fish with Butter Sauce. BOILED. -'V Leg of Mutton, Caper sauce. Boiled Muiton, Mint Sauce.

Chicken with Egg Sauce. Corn Beef and Cabbage, Ham. Tongue. Codfish with Drawn Butter Sauce. Heart.

Fish with Pickled COLO. Tongue. Heart. Ham. Corn Beef.

Roast Beef. Roast Pork. Mutton. Veal. Chicken.

Turkey. Goose. Duck. Lobster Salad. Potato Salad.

Chicken Salad. Hogs Head Cheese, Aspect Jelly. Macadoni a of Vegetables. ROAST. -Beef.

Ribs of Beef. Pork with Apple Sauce. Mutton. Veal. Venison with Cranberry Sauce.

Pig with Oyster Dressing. Goosq. Turkey with French Dressing. Duck. Chicken.

ENTREES. lioston Baked Beans. Baked Macaroni a la Italian. Rolette of Beef. Teal Duck with Turnips.

Canvas Back Duck with Fine Herbs. Brazed Hogs Head, Sour Sauce. Sheep Tongues. Ox Tongue, Tomato Sauce. Brisket of Lamb with Green Peas.

English Brisk Bats, Asper Jelly. Chicken Wings with Rice. Fillet of Rice with Giblets of Fowl. Pate de Foigras. Ham, Champagne Glaze.

Macedonia of Fat Liver. Vestevilla of Buffalo Tongue. Oyster Patties. Sheared Oysters. Scolloped Oysters.

Deviled Ham. Chicken Salad, Angoten Sauce Minced ChicKen. Veal with Poached Eggs. Mutton Hack. Calves Liver with Raspier of Salt Pork.

Dobed Beef, Alcrees. Alafordela Buffalo Steak, Frontier Bear Steak, Southern Style. Hamburg Steak. Veal Pot Pie with Small Pastry. Haracourt of Mutton.

Brisket of Beef with Lobsters. Brazed Shoulder of Mutton Spare Ribs with Apple Sauce. Pork Casons. Apple Fritters, Wine Sauce. Green Corn Fritters, Brandy Sauce.

Welsh Rarebit. Brazed Heart. Veal Cutlets with Vegetables. Barbecued Pork. Cromo of Rice.

Thimbles of Macaroni with Green Cheese. Hogs Jullies with Craut. Gumbo a la de Fela. Irish Stew. French Toast.

Prairie Chicken on Toast. VEGETABLES. Mashed Potatoes. Green Peas. Green Corn.

Parsnips. Fritters. Hot Slaw. Cold Slaw, White Beans. RELISHES.

Tomato Catsup. Cheese. Chow-Chow. Cucumber Pickles. Green Figs' Worcestershire Sauce.

Celery. DESSERT. Fhrit Pudding, Frozen Sauce. Delmoniro Pudding. Wine Sauce.

Cocoaniit Pie. Cranberry Pie. Gr een Apple Cream Pie a la Louis XIV. Larantut ol Cocoanut. Greek Gage, a la Portago.

Apples of Rice a la de Lorns. Charlott de DeRuse. Blanc Mange. Beveriai Cream. Rose Cream.

Italian Cream. Aspect of Orange. Macedonia Cranberry Jelly. Lemon Jelly. Peach Marenarue.

Boston Bells with Fritter Cream Sauce. Boston Cream Pufts. Jelly Tarts. jenny Linds. Tartars.

Henry VIII Shoestrings. Strawberry Whip. Whik aux Fait. Wine Biscuit. Brandy Cake.

Peach Cheese. Almond Macrones. Chocolate Mocha. Fau Choinetts. Fountain.

Boiled Custard. PASTRY. Plain Cake. PoundCake. Fruitcake.

Jelly Cake. Lady Cake. Silver Cake. Jelly Root. Spice Cake.

Queen Cake. Lady Fingers. Sponge Drops. Brandy Jumbles. Rosk Almonds.

Press Cake. Lemon and Strawberry Glaze. Chocolate Glaze. Quarter Moons. Almond Nuget.

Chocolate Caromels. Almond Caromels. Citron Cake. Sugar Cake. Cocoanut Drops.

Egg Kisses. French Kisses. Tea Cake. Sponge Cake. Nugget Candy.

Cocoanut Candy. Plain Nugget. Scotch Cake Roman Punch Co oanut Cake. Vanilla Ice Cream. COFFEE.

TEA. CHOCOLATE. SHERIDAN HOUSE. IE. 3HE.

BLjT, Proprietor. Soup. Oyster. Chicken with Rice. arisix.

Baked White Fish, Madeira Wine Sauce Scolloped Raw Boiled. Corn Beef and Cabbage Tongue Tomato Sauce Turkey Oyster Sauce Leg of Mutton, Caper Sauce Geo. R. Newell's Sugar Cured Hams Roasts. llUbs of Beef Spare-ribs of Pork, Apple Sauce Loin of Veal Boned and Stuffed Loin of Southdown Mutton, Currant Jelly Turkey, Cranberry Sauce Tame Goose, Irish-Stuffing, Apple Sauce Tame Duck, Apple Saucc Saddle of Venison, Cranberry Sauce Roast.

Mountain Sheep, Apple Jelly Loin of Elk, Peach Jelly Loin of Antelope, Cranberry Sauce Wild Goose. Apple Sauce Roast Brandt, Cranberry Sauce Roast Prairie Grouse, Currant Jelly Roast Prairie Chicken, Larded Mashed Potatoes Boiled Potatoes New Beets Green Peas Hominy Cold Slaw Stewed Corn Lima Beans Stewed Tomatoes. 33aa.tr Fritters, Sherry Wine Sauce Oyster Patties, a la Francaise Fat Goose Livers, Breaded and Sauce Arcade of Chicken. Larded, Mushroom Sauce Tenderloin of Beef, Larded a la Champignons, Cold. Corn Beef Mutton Ham Salad French Mnstard Chow Chow English Picklea Tomato Catsup of Sxxa.a.11 Fckstry oaa Orxxsuxa.e3a.tcbl Steua-dUa.

Cocoanut Jelly Tartlets Apricot Puff Paste Tartlets Marangue Tartlets Raspberry Marmalade Taitlets Poqnd Cake Spiced Cake. Fruit Cake Gold Cake Jelly Cake Savoy Calr.o' Brand Gouferes SaaatU gaatry. Sugar Jumbles Sponge Drops. Lemon Cake Brandy Drops Sugar Cake Eclars a la Creme Cocoanut Jumbles Chocolate Eclars ii Fruit, alaCoburg, Royal Sauce Semolina Pudding, a la Baden, Brandy Sauce Lemon Pie Frosted Cranberry Pie Green Apple Pie Chocolate Cream Orange Flower Cream Filberts -Brazil Nuts Frozen Pineapple Sugar English Walnuts Almonds Pecans' Grapes Apples Pearg of Fruits Port Wine Jelly Raspberry Jelly Peach Charlotte phxeezx Slae3c Tea. COSM.

ir Florentine of Rice. Barbecued Tiout. Beet3. Turnips. Brown Potatoes.

Rice. iGlLT EDGES THOROUGH REMEDY for dlsonUra of tha atoniMh, Vrpidlty of (ho llrer, lndi t'on UD di-tnrta CM of tbo forora whlthdebUltato.Ukss no 1 can hara Kibstitato. It cboald not with thn trltarsta compound nf and oUa, of aold under ths name of BUtera. TOB MU BT DBVCWISTS. OKOCKBS AXD XKBt lUXTS Kvarrwhrn.

SUITS. SUTS. SUITS. Over Coats. Oyer Coats.

Over Goats. Made to Order at the St. P. B. C.

H. ELDER Proprietors Pacific Saloon, 74 Main Street. First-Class Liauors and best brands of Cigars. Centrally located and the popular resort of the Boys. 26tf REMOVAL.

Tire Tailoring Establishment op COULD lias been Main Street, next door to Day Plants, where they will be glad tonserve nil their old customers nn the publtc in their usual first-class style and at low prices. A FINE STOCK OF GOODS constantly on hand. Call and leave yonr orders. 26tf GOULD 1)AHL. S.

WEAVER Dealers In LUMBER, SHINGLES AND LATH. Doors, Sash and mouldings. Also Contractors and Builders of all classes of Buildings, Plans and Specifications. Estimates furnisliad on short notioe. ASA FISHER, Wholesale Dealer WINES, LIQUORS AND CIGARS.

opp. Sheridau Honse. Sole Agent for Val Milwankee Premiaat Export Lager 98M4.ni fheseof 4 STREET, BISMAUCK. D. T.

This Stock is new and Complete in every with an eye to fall and winter styles from the leading eastern bazaa goods emporiums. Special tion is called to our full line of dress goods silks, in all plain and gros-grain. Plain and fancy water-proof and other cloths extra heavy and fine scarlet flannels and Gilbert's fine white flannels. French flannels fori: sacques. Also a large variety of cheap and medium flannels at greatly reduced prices Novelty excellent assortment Complete line of Jamestown cas and dress goods.

These goods are warranted to wash and not shrink nor cockle when washed. White Blankets, Bed Comforters, Etc. Fine Cloaks and Dolmans, Fine Black French Cashmeres, and 20 pieces Cashmeres in all shades. Felt and Fiannel Skirts very cheap. Hiwse Furnishing Goods of all kinds.

190 dozes airs fine Ladies' and Children's Kip, Goat and Cloth Shoes, special bargains are only offered for the Holidays. We would respectfully invite all to call and see this stock for selves. W. WATSON. DAN EISENBERG, Carry the largest Stock and make the lowest prices of any house in the city of Bismarck.

J. C. OADY, Furniture and Undertaking, No. 19 NORTH THIRD BISMARCK, D. T.

PICTURE FRAMES, MOULDINGS, ETCf DUNN 4 PIONEER DRUGGISTS, A Fall line of Drags, Means, Paints, Etc 1, WINES, UQUORS AND GIGARS. MRS. LINN FASHIONABLE MILLINER AND 26 North Third Ws 4 5 1 Si DRESSMAKER. .0.